DAY AFTER THANKSGIVING
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNAFctEiBIcoc6aHaZB6r_92aM6-fn-wX6tAa64TD2Pu8k2_Zrv4CLTiwJ8Jg0v2qlDC-EkHULUtO3IZeMsqQaWG-dBN1EwBj2855o_xyRGDM0gA0EITZLCLguFMvoq86yEw0Xjb9DFaAk/s1600/Willie+Bird.jpg) |
THE WILLIE BIRD OPTION
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When you have Thanksgiving at another person's house. You have to have a back up plan for Turkey sandwiches on Friday. A second option. This is ours, a Willie Bird Smoked Turkey Breast. Willie Bird smokes Turkey, Duck, Chicken, and Game Fowl. The best in Sonoma. Perhaps the best in California. Now all we need is a plan for stuffing and gravy.
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